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My New Potatoes in Garlic Parsley Butter with Pea Pods 😙

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We hope you got insight from reading it, now let's go back to my new potatoes in garlic parsley butter with pea pods 😙 recipe. To make my new potatoes in garlic parsley butter with pea pods 😙 you need 5 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook My New Potatoes in Garlic Parsley Butter with Pea Pods 😙:

You need 1 1/2 kg of New Potatoes, peeled.
Use 3 cloves of Garlic crushed, if small cloves 4.
Provide 50 grams of Butter.
Use 1/2 kg of Pea Pods.
Prepare 1/2 tsp of Dried Parsley.

Steps to make My New Potatoes in Garlic Parsley Butter with Pea Pods 😙:

Peel and boil the potatoes. When cooked put under a cold running tap, if they are left in the heat they will be over boiled and break up..
Boil the pea pods in a little water for 5 minutes, don't over cook them..
Crush garlic and mix in with the butter.
Melt the butter in the microwave for about 30 secounds or until all melted on medium heat..
Add the parsley to the garlic butter..
In a deep bowl, mix the potatoes with the melted garlic butter and leave for 10 minutes. Stir and warm up before serving.
Mix the green pea pods into the potatoes using a spoon so as not to break up potatoes..

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