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Recipe of Super Quick Homemade Crushed peas and mints on toast πŸ’š

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Crushed peas and mints on toast πŸ’š

Before you jump to Crushed peas and mints on toast πŸ’š recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, mainly by making your kitchen more green.

Begin with replacing the lights. This will probably go further than the kitchen, nevertheless that is okay. The normal light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. You also have to acquire the habit of turning off the lights when there is nobody in a place. The family spends considerable time in the kitchen area, and how frequently does the kitchen light go on in the morning and is left on all day long. And it's not restricted to the kitchen, it takes place in other parts of the house also. Try keeping the lights off if you don't absolutely need them, and discover how much electricity you can save.

The kitchen by itself provides you with many small ways by which energy and money can be saved. Environmentally friendly living is not that tough. A lot of it is simply using common sense.

We hope you got insight from reading it, now let's go back to crushed peas and mints on toast πŸ’š recipe. To cook crushed peas and mints on toast πŸ’š you need 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Crushed peas and mints on toast πŸ’š:

  1. Prepare 1 cup of frozen peas.
  2. Get 1 clove of garlic grated.
  3. Take 15 g (1/2 bunch) of mint stems discarded & leaves finely chopped.
  4. Get 1/2 of lemon juice.
  5. Prepare 1 tbsp of extra virgin olive oil.
  6. Use of Sea salt & freshly ground black pepper.
  7. Get 1/2 cup of frozen peas (quick blanched and drain) for top up.
  8. Get of To serve.
  9. Use 2 slices of bread toasted (any preferred bread).
  10. Get 1/2 of lemon zest.
  11. You need 1 of wedge of lemon.
  12. Use of Optional Extra.
  13. Prepare Handful of sweet pea shoots or rocket salad.
  14. Use 1 pinch of chilli flakes.

Instructions to make Crushed peas and mints on toast πŸ’š:

  1. Quick blanched frozen peas on salted boiling water for a couple mins. Drain and put in mixing bowl. Add some okive oil in. Mashed them up with potato masher or food blender until it’s become rough paste..
  2. Add some finely chopped mint, lemon juice, garlic, salt and pepper and mix well..
  3. Serve it on toast and top up with some peas, lemon zest, chilli flakes, wedge of lemon and sweet peas shoots..

Roughly tear the mozzarella balls in half and place on top. Crumble the goats cheese over the mixture and dress with the asparagus. You could take the dish a step further by blending the peas with the leaves from a bunch of mint or. Add the peas and vegetable stock. For the toast, heat a griddle pan until hot.

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